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S1E21 – Posh Spice

You know it’s gonna be a good episode when its 1 hour and 11 minutes!

Woow, what a sacred number. GOLLY- these two gals are trying not to cuss as much, as needed. Sometimes, you need alternatives, aka when you get visceral reactions from others when you drop a motherfucker ass bomb. It happens, man. And so, we try out new dad phrases, and we hope you enjoy this week’s tips and tricks for selling on Poshmark, shopping sustainably, and stuffing your mouth with food n’ weed!  As tradition, we feature Great Housekeeping-Adrianna reminds us that Kelli never told her ghost story! Tune in for our Matilda experiences with doors; drop a line if you’ve ever had some spooky door stories. We’d lurve to hear them!  

My arm is racing!  

Our Episode 21 Creature comforts include a lot of dankness:  (Before recording, Kell picked up some hot n’ fresh) Dark Horse Coffee oat milk salted maple lattes https://www.darkhorsecoffeeroasters.com/Dark Horse Coffee Roasters  we love a good poop! Clayborne Co. – flower and keef da sneek FLYERS twopack 26% THC XJ-13 cute lil 2pack is really the move for you and your bestie!  

Name Drops: A quest for minimalism with the minimalists: https://www.theminimalists.com/The Minimalists   Some issues with a troubling college class that Centered Whiteness a little too much, as expected:   Mom Talk: Tokenizing Black Children Is Not White Allyship (mothermag.com) https://www.mothermag.com/tokenizing-black-children/ White Women, We Have Officially Run Out Of Excuses | ELLE AustraliaWhy I’m No Longer Talking To White People About Race by Reni Eddo-Lodge https://www.elle.com.au/news/white-allyship-black-lives-matter-23598  

Kelli shares some great tips and tricks for selling on Poshmark, as well as customer service woes- tune in to hear more! We love talking all things recycled fashion. Use codeword ‘teensy tinsy shoes’ if you really want to get serious with us.   

Our small business for this week- SIPZ! SIPZ is Kelli’s favorite restaurant of all time, so this week is really serious. Sipz Vegetarian Kitchen | Vegan | Menu | Clairemont | San Diego, CAwww.sipz.com    Hear what Kelli orders every week, like clockwork. We love 346 appetizers for dinner. @sipzcafe Capishe? We love you! 

https://karmasdpodcast.podbean.com/e/s1e21-posh-spice/ https://karmasdpodcast.podbean.com/e/s1e21-posh-spice/

Animal Medicine · Gluten Free · Pinecone the Rhodesian Lab · Thankful Thursday · Vegan · Vegan Shopping Lists

Beyond Korean BBQ Bowl – A Vegan and Gluten Free #ThankfulThursday

A picture of my lap, as I wear all of my husband’s clothes. Feels like home 🙂
I loved this sauce as much as I loved having these nails!
Our gorgeous Rhodesian Ridgeback Black Lab Great Dane MIX Mutt, Pinecone
Tastes even better than it looks, and tasted much saltier than takeout, but with considerably less salt! WIN!

Recently, we brought a cooking kit that taught us how to make Korean BBQ tacos! Totally gluten free and vegan, it was one of the best meals that I have had in 2020, hands down. Definitely top 3 best Beyond Beef recipes! Anywho…

For $19.99 full price, sometimes cheaper with a coupon, I cannot afford to cook Korean BBQ for two! I would rather go out to dinner and have someone else cook for me – *coughcough* Plant Power, Sipz….

I decided to make a different variation- I introduce to you: The BEYOND Korean BBQ BOWL! Servings: 4

Ingredients:

-black rice

-fresh green onions and garlic for garnish

-black sesame seeds for garnish (I found on amazon in bulk for $6; this will last our party of 2 for about 2 years!)

-Beyond Beef ground beef- 1lb (typically $9.99, I always buy when on sale for $7.99 or less)

-chopped onion, carrot, cauliflower, broccoli, snap peas

– 1 bottle of SEOUL KALBI SAUCE ($4.99- Whole Foods Market)

So simple! Cook the garlic, onions and beef together until golden brown. Add veggies, stir. Add sauce, stir. Add rice, stir. EAT, stir it up, little darlin’!

Instagram: @kellicorder @cordercollective

Want to practice yoga with me? In person- Hapa Yoga Mission Valley

Virtually: